Coconut Sugar is natural sugar substitute. It is made from the flowers of the coconut tree by evaporating the sap of the tree. Coconut sugar can be used in the same way as regular sugar. We are highly acknowledged organization engaged in presenting a remarkable range of Organic Coconut Sugar.
Coconut sugar also known as coco sugar, coconut palm sugar or coco sap sugar is a sugar produced from the sap of cut flower buds of the coconut palm.
Coconut sugar comes in crystal or granule form, block or liquid. It is essentially a two-step process. It starts with harvesting or “tapping” the blossoms of a coconut tree. Farmers make a cut on the spadix and the sap starts to flow from the cut. The sap is then collected in bamboo containers. The sap collected is then transferred into giant woks and placed over moderate heat to evaporate the moisture content of the sap.